Nepa Dal Boost Biofertilizer

Boosting Pulse Crop Productivity with Natural Nitrogen Fixation
What is Nepa Dal Boost?
Nepa Dal Boost is a premium Rhizobium-based biofertilizer specifically designed for leguminous crops such as lentils, beans, peas, and soybeans. It contains Rhizobium bacteria, which form symbiotic relationships with the roots of legume plants, enabling biological nitrogen fixation. This natural process enhances soil fertility, reduces the need for chemical nitrogen fertilizers, and promotes healthier plant growth.
How Does Rhizobium Work?
Rhizobium bacteria colonize the roots of leguminous plants and form root nodules, where they convert atmospheric nitrogen into ammonia—a form readily available for plant absorption. The key benefits include:
Biological Nitrogen Fixation – Supplies nitrogen directly to the plant, reducing the need for synthetic fertilizers.
Enhanced Root Development – Promotes better root growth and plant vigor.
Improved Soil Fertility – Increases organic matter and microbial diversity.
Higher Yield & Quality – Ensures robust plant growth and better crop productivity.
Eco-Friendly & Sustainable – Reduces environmental pollution caused by synthetic fertilizers.

Application Methods
1. Seed Treatment
Mix 5–10 ml of Nepa Dal Boost per kg of seeds with a small amount of water.
Coat the seeds evenly and let them dry in shade before sowing.
Ensures early Rhizobium colonization and better nitrogen fixation.

2. Soil Application
Mix 2–5 liters per hectare with compost, farmyard manure, or soil.
Apply during land preparation or after planting to support root nodulation.

3. Root Dipping
Mix 50 ml per 10 liters of water and soak seedling roots for 30 minutes before transplanting.
Strengthens plant establishment and early growth.

4. Drip Irrigation
Apply 1–2 liters per acre through the irrigation system.
Ensures uniform distribution and continuous nitrogen fixation in the root zone.

Why Choose Nepa Dal Boost?
✔ Specially Designed for Leguminous Crops – Optimized for pulses like lentils, peas, beans, and soybeans.
✔ Reduces Chemical Fertilizer Dependency – Provides a natural nitrogen source, cutting fertilizer costs.
✔ Improves Soil Health – Enhances microbial diversity and soil fertility.
✔ Increases Crop Yield & Quality – Leads to healthier plants and better harvests.
✔ Long-Lasting Benefits – Supports multiple growing seasons with sustainable nitrogen enrichment.
Compatible Crops
Pulses & Legumes: Lentils, chickpeas, beans, peas, soybeans, peanuts.
Forage Crops: Clover, alfalfa, lucerne.

Storage & Shelf Life
Store in a cool, dry place away from direct sunlight.
Shelf life: 12 months when stored properly.

For bulk orders, technical assistance, or dealership inquiries, contact Nepa Agro Pvt. Ltd. today!